I found this recipe on the Bernadin canning website (homecanning.com) last fall and tried it, the results created disappearing salsa! The salsa was very flavourful, easy to make and a delight to share with friends.
I didn't change the recipe at all and credit for the recipe (and the link to their site) is completely for Bernadin. This year's project is to make more than one batch of this type of salsa because it was very enjoyable.
Farmer's Market Salsa
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